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Adina Catinca GRĂDINARU
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HPLC ANALYSIS OF PHENOLIC COMPOUNDS, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF AMORPHA FRUTICOSA L. EXTRACTS
by
Bianca IVĂNESCU
,
Cristina LUNGU
,
Laurian VLASE
,
Adina
Catinca
GRĂDINARU
,
Cristina TUCHILUŞ
Published 2019-12-01
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