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Anna Perepelytsia
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Anna Perepelytsia
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Anna Perepelytsia
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1
Regulation of hotel business using information technologies
by
Anna
Perepelytsia
Published 2017-12-01
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Article
2
Research of the informatization process development of the countries of the world
by
Vitalina Babenko
,
Anna
Perepelytsia
Published 2018-05-01
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Article
3
Modern hotel tecnology trends for hospitality industry
by
Anna
Perepelytsia
,
Yuliia Yurchenko
Published 2019-10-01
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Article
4
DETERMINATION OF CONSUMER PREFERENCES OF DIFFERENT GROUPS OF FOOD
by
Anna
Perepelytsia
,
Olha Bilovska
Published 2020-01-01
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Article
5
Substantiation of the use of the enriched flour made from legumes in the production of sausages
by
Yana Biletska
,
Anna
Perepelytsia
,
Olha Bilovska
Published 2020-06-01
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Article
6
Research of the influence of soybean germination on changes in the amino acid composition and the content of phytic acid
by
Yana Biletska
,
Alina Semeniuk
,
Anna
Perepelytsia
Published 2020-03-01
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Article
7
State and prospect for the use of the castle-palace complex of Ukraine in tourism
by
Anastasiia Vasylenko
,
Vladyslav Vasylenko
,
Oleksandra Dikhtiarenko
,
Anna
Perepelytsia
Published 2019-10-01
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Article
8
INVESTIGATION OF THE CONSERVATION OF VITAMINS AND MICROELEMENTS DURING STORAGE IN BOILED-SMOKED SAUSAGES WITH ENRICHED LEGUMINOUS FLOUR
by
Yana Biletska
,
Taisіa Ryzhkova
,
Anna
Perepelytsia
,
Andrii Husliev
Published 2020-06-01
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Article
9
Research on the development of space tourism:problems and prospects
by
10.26565/2310-9513-2019-10-19
,
Vladyslava Isaienko
,
Anna
Perepelytsia
Published 2020-01-01
Article
10
Substantiation of the expediency to use iodine-enriched soya flour in the production of bread for special dietary consumption
by
Yana Biletska
,
Raisa Plotnikova
,
Natalia Danko
,
Myushfik Bakirov
,
Maryna Chuiko
,
Anna
Perepelytsia
Published 2019-10-01
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Article
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