Quantification of Volatile Compounds in Wines by HS-SPME-GC/MS: Critical Issues and Use of Multivariate Statistics in Method Optimization

by Sandra Pati, Maria Tufariello, Pasquale Crupi, Antonio Coletta, Francesco Grieco, Ilario Losito
Published 2021-04-01

Effect of Soil Management and Training System on Negroamaro Wine Aroma

by Antonio Coletta, Aline Theodoro Toci, Sandra Pati, Giuseppe Ferrara, Francesco Grieco, Maria Tufariello, Pasquale Crupi
Published 2021-02-01

Development and Characterization of an Enzyme Membrane Reactor for Fructo-Oligosaccharide Production

by Jan Philipp Burghardt, Luca Antonio Coletta, Ramona van der Bolt, Mehrdad Ebrahimi, Doreen Gerlach, Peter Czermak
Published 2019-11-01