Advancing Brewing Science

by Birgitte Skadhauge
Published 2020-03-01

Mutations in the gene of the Gα subunit of the heterotrimeric G protein are the cause for the brachytic1 semi-dwarf phenotype in barley and applicable for practical breeding

by Ilka Braumann, Christoph Dockter, Sebastian Beier, Axel Himmelbach, Finn Lok, Udda Lundqvist, Birgitte Skadhauge, Nils Stein, Shakhira Zakhrabekova, Ruonan Zhou, Mats Hansson
Published 2017-09-01

Morphology, Carbohydrate Distribution, Gene Expression, and Enzymatic Activities Related to Cell Wall Hydrolysis in Four Barley Varieties during Simulated Malting

by Natalie S. Betts, Laura G. Wilkinson, Shi F. Khor, Neil J. Shirley, Finn Lok, Birgitte Skadhauge, Rachel A. Burton, Geoffrey B. Fincher, Helen M. Collins
Published 2017-10-01

Genes That Mediate Starch Metabolism in Developing and Germinated Barley Grain

by Helen M. Collins, Natalie S. Betts, Christoph Dockter, Oliver Berkowitz, Ilka Braumann, Jose A. Cuesta-Seijo, Birgitte Skadhauge, James Whelan, Vincent Bulone, Vincent Bulone, Geoffrey B. Fincher
Published 2021-03-01

Low-cost cross-taxon enrichment of mitochondrial DNA using in-house synthesised RNA probes.

by Stephen M Richards, Nelli Hovhannisyan, Matthew Gilliham, Joshua Ingram, Birgitte Skadhauge, Holly Heiniger, Bastien Llamas, Kieren J Mitchell, Julie Meachen, Geoffrey B Fincher, Jeremy J Austin, Alan Cooper
Published 2019-01-01

Correction: Low-cost cross-taxon enrichment of mitochondrial DNA using in-house synthesised RNA probes.

by Stephen M Richards, Nelli Hovhannisyan, Matthew Gilliham, Joshua Ingram, Birgitte Skadhauge, Holly Heiniger, Bastien Llamas, Kieren J Mitchell, Julie Meachen, Geoffrey B Fincher, Jeremy J Austin, Alan Cooper
Published 2019-01-01