Showing
1 - 11
results of
11
for search '
Filippo Vetrano
'
Skip to content
Home
High Impact Articles
Search Options
UiTM Open Access
Search by UiTM Scopus
Advanced Search
Search by Category
Discovery Service
Sources
Jawi Collection
UiTM Journals
List UiTM Journal in IR
Statistic
About
Open Access
Creative Commons Licenses
COKI | Malaysia Open Access
Report Technical
User Guide
Contact Us
Search Tips
FAQs
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Author
Filippo Vetrano
Showing
1 - 11
results of
11
for search '
Filippo Vetrano
'
, query time: 0.10s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
Effects of Foliar Application of Gibberellic Acid on the Salt Tolerance of Tomato and Sweet Pepper Transplants
by
Alessandro Miceli
,
Filippo
Vetrano
,
Alessandra Moncada
Published 2020-11-01
Get full text
Article
2
Alleviation of Salt Stress by Plant Growth-Promoting Bacteria in Hydroponic Leaf Lettuce
by
Alessandra Moncada
,
Filippo
Vetrano
,
Alessandro Miceli
Published 2020-10-01
Get full text
Article
3
Use of Gibberellic Acid to Increase the Salt Tolerance of Leaf Lettuce and Rocket Grown in a Floating System
by
Filippo
Vetrano
,
Alessandra Moncada
,
Alessandro Miceli
Published 2020-04-01
Get full text
Article
4
Use of Microbial Biostimulants to Increase the Salinity Tolerance of Vegetable Transplants
by
Alessandro Miceli
,
Alessandra Moncada
,
Filippo
Vetrano
Published 2021-06-01
Get full text
Article
5
Effect of Gibberellic Acid on Growth, Yield, and Quality of Leaf Lettuce and Rocket Grown in a Floating System
by
Alessandro Miceli
,
Alessandra Moncada
,
Leo Sabatino
,
Filippo
Vetrano
Published 2019-07-01
Get full text
Article
6
Fertigation Management and Growth-Promoting Treatments Affect Tomato Transplant Production and Plant Growth after Transplant
by
Alessandra Moncada
,
Filippo
Vetrano
,
Alessandro Esposito
,
Alessandro Miceli
Published 2020-10-01
Get full text
Article
7
Influence of Preharvest Gibberellic Acid Treatments on Postharvest Quality of Minimally Processed Leaf Lettuce and Rocket
by
Alessandro Miceli
,
Filippo
Vetrano
,
Leo Sabatino
,
Fabio D’Anna
,
Alessandra Moncada
Published 2019-09-01
Get full text
Article
8
Suitability of <i>Borago officinalis</i> for Minimal Processing as Fresh-Cut Produce
by
Claudia Miceli
,
Alessandra Moncada
,
Filippo
Vetrano
,
Fabio D’Anna
,
Alessandro Miceli
Published 2019-09-01
Get full text
Article
9
Effect of Bacterial Inoculum and Fertigation Management on Nursery and Field Production of Lettuce Plants
by
Filippo
Vetrano
,
Claudia Miceli
,
Vincenzo Angileri
,
Benedetto Frangipane
,
Alessandra Moncada
,
Alessandro Miceli
Published 2020-09-01
Get full text
Article
10
Effect of Molybdenum Rate on Yield and Quality of Lettuce, Escarole, and Curly Endive Grown in a Floating System
by
Alessandra Moncada
,
Alessandro Miceli
,
Leo Sabatino
,
Giovanni Iapichino
,
Fabio D’Anna
,
Filippo
Vetrano
Published 2018-09-01
Get full text
Article
11
Effect of Agronomic Practices on Yield and Quality of Borage at Harvest and During Storage as Minimally-Processed Produce
by
Claudia Miceli
,
Alessandra Moncada
,
Filippo
Vetrano
,
Giovanni Iapichino
,
Fabio D’Anna
,
Alessandro Miceli
Published 2020-02-01
Get full text
Article
Search Tools:
Get RSS Feed
—
Email this Search
Loading...