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Gierus, M.
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The effect of summer water stress on the nutritive value of orchard grass (Dactylis glomerata L.) in permanent grassland under increased temperature and elevated atmospheric CO2
by
Gierus
,
M
.
,
Küsters, J.
,
Pötsch, E.M
,
Resch, R.
Published 2021
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Related Subjects
Atmospheric temperature
Austria
CO2-enhancement
Carbon dioxide
Climate change
Dactylis glomerata
Drought
Grassland
Increased temperature
Mammals
Metabolizable energies
Nutritive values
Orchards
Organics
Permanent grassland
Plants (botany)
Ruminantia
Ruminants
Styria
Temperature increase
Water stress
agronomy
cattle
climate conditions
digestibility
experimental study
forage
grass
grassland
nutritive value
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