Role of Coffee Caffeine and Chlorogenic Acids Adsorption to Polysaccharides with Impact on Brew Immunomodulation Effects

by Cláudia P. Passos, Rita M. Costa, Sónia S. Ferreira, Guido R. Lopes, Maria T. Cruz, Manuel A. Coimbra
Published 2021-02-01

Data on yields, sugars and glycosidic-linkage analyses of coffee arabinogalactan and galactomannan mixtures and optimization of their microwave assisted extraction from spent coffe...

by Cláudia P. Passos, Alisa Rudnitskaya, José M.M.G.C. Neves, Guido R. Lopes, Manuel A. Coimbra
Published 2019-06-01

In Vitro Hypocholesterolemic Effect of Coffee Compounds

by Filipe Manuel Coreta-Gomes, Guido R. Lopes, Cláudia P. Passos, Inês M. Vaz, Fernanda Machado, Carlos F. G. C. Geraldes, Maria João Moreno, Laura Nyström, Manuel A. Coimbra
Published 2020-02-01