Cellular markers of mule duck livers after force-feeding

by Bara Lo, Nathalie Marty-Gasset, Hélène Manse, Carole Bannelier, Céline Bravo, Renaud Domitile, Hervé Rémignon
Published 2020-07-01

Proteomic Analysis of Two Weight Classes of Mule Duck “foie gras” at the End of an Overfeeding Period

by Bara Lo, Nathalie Marty-Gasset, Carole Pichereaux, Carole Pichereaux, Céline Bravo, Hélène Manse, Renaud Domitile, Hervé Rémignon
Published 2020-09-01

Positive Impact of Thermal Manipulation During Embryogenesis on Foie Gras Production in Mule Ducks

by William Massimino, Stéphane Davail, Marie-Dominique Bernadet, Tracy Pioche, Annabelle Tavernier, Karine Ricaud, Karine Gontier, Cécile Bonnefont, Hélène Manse, Mireille Morisson, Benoit Fauconneau, Anne Collin, Stéphane Panserat, Marianne Houssier
Published 2019-12-01