Predictive model of food intake of the Seabass Dicentrarchus labrax in closed aquaculture systems

by Allan T Souza, Irene Martins, José Fernando Magalhães Gonçalves
Published 2015-12-01

</center>SEABIOPLAS project <br />Seaweed co-products as micro-additives in fish feed</center> <br />

by Maria João Dias Peixoto, Helena Abreu, José Fernando Magalhães Gonçalves
Published 2014-05-01

Performance of juvenile turbot (Scophthalmus maximus) fed varying dietary L-carnitine levels at different stocking densities Desempenho de juvenis de pregado (Scophthalmus maximus)...

by José Fernando Magalhães Gonçalves, Bruno Graziano da Silva Turini, Rodrigo Otávio de Almeida Ozório
Published 2010-04-01

Growth and osmoregulation in Salmo salar L. juveniles 1+, 1½ + and 2+ reared under restrained salinity

by José Fernando Magalhães Gonçalves, Stela Carraça, Alfredo Damasceno-Oliveira, Córalia Vicente, Paulo Martins da Costa, Manuel Lopes-Lima, Rodrigo Otávio de Almeida Ozório
Published 2013-02-01

Role of dietary seaweed supplementation on growth performance, digestive capacity and immune and stress responsiveness in European seabass (Dicentrarchus labrax)

by Maria João Peixoto, Emílio Salas-Leitón, Luís Ferreira Pereira, Augusto Queiroz, Fernando Magalhães, Rui Pereira, Helena Abreu, Pedro Alexandre Reis, José Fernando Magalhães Gonçalves, Rodrigo Otávio de Almeida Ozório
Published 2016-05-01

Dietary supplementation of heat-treated Gracilaria and Ulva seaweeds enhanced acute hypoxia tolerance in gilthead sea bream (Sparus aurata)

by Leonardo J. Magnoni, Juan Antonio Martos-Sitcha, Augusto Queiroz, Josep Alvar Calduch-Giner, José Fernando Magalhães Gonçalves, Cristina M. R. Rocha, Helena T. Abreu, Johan W. Schrama, Rodrigo O. A. Ozorio, Jaume Pérez-Sánchez
Published 2017-06-01