Drought stress affects the protein and dietary fiber content of wholemeal wheat flour in wheat/Aegilops addition lines.

by Marianna Rakszegi, Éva Darkó, Alison Lovegrove, István Molnár, László Láng, Zoltán Bedő, Márta Molnár-Láng, Peter Shewry
Published 2019-01-01

Abiotic Stress Response of Near-Isogenic Spring Durum Wheat Lines under Different Sowing Densities

by Judit Bányai, Marco Maccaferri, László Láng, Marianna Mayer, Viola Tóth, Mónika Cséplő, Magda Pál, Klára Mészáros, Gyula Vida
Published 2021-02-01

Addition of Aegilops U and M Chromosomes Affects Protein and Dietary Fiber Content of Wholemeal Wheat Flour

by Marianna Rakszegi, István Molnár, Alison Lovegrove, Éva Darkó, András Farkas, László Láng, Zoltán Bedő, Jaroslav Doležel, Márta Molnár-Láng, Peter Shewry
Published 2017-09-01

Stability analysis of wheat lines with increased level of arabinoxylan.

by Karolina Tremmel-Bede, Marietta Szentmiklóssy, Sándor Tömösközi, Kitti Török, Alison Lovegrove, Peter R Shewry, László Láng, Zoltán Bedő, Gyula Vida, Marianna Rakszegi
Published 2020-01-01