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Lauro Melo
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Lauro Melo
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Lauro Melo
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1
Health promoting and sensory properties of phenolic compounds in food
by
Lívia de Lacerda de Oliveira
,
Mariana Veras de Carvalho
,
Lauro
Melo
Published 2014-12-01
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Article
2
Influence of strawberry jam color and phenolic compounds on acceptance during storage
by
Lívia de Lacerda de Oliveira Pineli
,
Celso Luiz Moretti
,
Marileusa Chiarello
,
Lauro
Melo
Published 2015-06-01
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Article
3
Condições higiênico-sanitárias e perfil da comunidade microbiana de utensílios e mesas higienizadas de um serviço de alimentação localizado no Rio de Janeiro
by
Aline Gomes de Mello de Oliveira
,
Lauro
Melo
,
Daniela Betzler Cardoso Gomes
,
Raquel Silva Peixoto
,
Deborah Catharine de Assis Leite
,
Selma Gomes Ferreira Leite
,
Luciléia Granhen Tavares Colares
,
Marco Antônio Lemos Miguel
Published 2019-05-01
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