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Michele F. Panunzio
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Michele F. Panunzio
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Michele F. Panunzio
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1
System of Indexes and Indicators for the Quality Evaluation of HACCP Plans based on the Results of the Official Controls conducted by the Servizio di Igiene degli Alimenti della Nu...
by
Alessandra Pisano
,
Antonietta Antoniciello
,
Michele
F
.
Panunzio
Published 2007-03-01
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Article
2
Evaluation of HACCP Plans of Food Industries: Case Study Conducted by the Servizio di Igiene degli Alimenti e della Nutrizione (Food and Nutrition Health Service) of the Local Heal...
by
Giovanna Rosa
,
Alessandra Pisano
,
Antonietta Antoniciello
,
Michele
F
.
Panunzio
Published 2007-09-01
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Article
3
Antioxidant/Oxidant Balance as a novel approach to evaluate the effect on serum of long-term intake of plant antioxidant-rich foods
by
Mario Soccio
,
Maura N. Laus
,
Michela Alfarano
,
Giuseppe Dalfino
,
Michele
F
.
Panunzio
,
Donato Pastore
Published 2018-01-01
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