Effect of thermal treatment on rutin content in selected buckwheat products using calcium as an internal tracer

by Eliška Krejzová, Miroslava Bittová, Stanislav Kráčmar, Petra Vojtíšková, Vlastimil Kubáň Kubáň, Jozef Golian
Published 2017-01-01

Chemical composition of buckwheat plant parts and selected buckwheat products

by Petra Vojtíšková, Pavel Švec, Vlastimil Kubáň, Eliška Krejzová, Miroslava Bittová, Stanislav Kráčmar, Blanka Svobodová
Published 2014-11-01

Content of 4(5)-methylimidazole, caffeine and chlorogenic acid in commercial coffee brands

by Thi Thanh Dieu Phan, Miroslava Bittová, Kamil Mikulášek, Stanislav Kráčmar, Vlastimil Kubáň, Pavel Valášek, Blanka Svobodová
Published 2015-05-01