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Ponka Roger
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Ponka Roger
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Ponka Roger
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1
Nutritional Composition of Five Varieties of Pap Commonly Consumed in Maroua (Far-North, Cameroon)
by
Ponka
Roger
,
Bouba Armand Abdou
,
Fokou Elie
,
Beaucher Eric
,
Piot Michel
,
Leonil Joëlle
,
Gaucheron Frédéric
Published 2015-09-01
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2
Physico-chemical and nutritional characterization of cereals brans enriched breads
by
Mounjouenpou Pauline
,
Ponka
Roger
,
Ngono Eyenga Sophie Natacha Nina
,
Tchuisseu Arielle
,
Ehabe E. Eugene
,
Ndjouenkeu Robert
Published 2020-03-01
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