Plant nutrition between chemical and physiological limitations: is a sustainable approach possible?

by Zeno Varanini, Stefano Cesco, Rossella Monte, Nicola Tomasi, Roberto Pinton
Published 2008-04-01

Humic Substances Contribute to Plant Iron Nutrition Acting as Chelators and Biostimulants

by Laura Zanin, Nicola Tomasi, Stefano Cesco, Zeno Varanini, Roberto Pinton
Published 2019-05-01

Interaction Between Sulfur and Iron in Plants

by Stefania Astolfi, Silvia Celletti, Gianpiero Vigani, Tanja Mimmo, Tanja Mimmo, Stefano Cesco
Published 2021-07-01

Root Handling Affects Carboxylates Exudation and Phosphate Uptake of White Lupin Roots

by Raphael Tiziani, Tanja Mimmo, Fabio Valentinuzzi, Youry Pii, Silvia Celletti, Stefano Cesco
Published 2020-10-01

Morphological Root Responses and Molecular Regulation of Cation Transporters Are Differently Affected by Copper Toxicity and Cropping System Depending on the Grapevine Rootstock Ge...

by Laura Marastoni, Michele Sandri, Youry Pii, Fabio Valentinuzzi, Stefano Cesco, Tanja Mimmo
Published 2019-07-01

Corrigendum: Root Handling Affects Carboxylates Exudation and Phosphate Uptake of White Lupin Roots

by Raphael Tiziani, Tanja Mimmo, Fabio Valentinuzzi, Youry Pii, Silvia Celletti, Stefano Cesco
Published 2021-04-01

Evaluation of a Legume-Derived Protein Hydrolysate to Mitigate Iron Deficiency in Plants

by Silvia Celletti, Stefania Astolfi, Nicoletta Guglielmo, Giuseppe Colla, Stefano Cesco, Tanja Mimmo
Published 2020-12-01

Bioinoculants as Promising Complement of Chemical Fertilizers for a More Sustainable Agricultural Practice

by Marina Scagliola, Fabio Valentinuzzi, Tanja Mimmo, Tanja Mimmo, Stefano Cesco, Carmine Crecchio, Youry Pii
Published 2021-01-01

The future challenges of scientific and technical higher education

by Stefano Cesco, Vincenzo Zara, Alberto F. De Toni, Paolo Lugli, Alexander Evans, Guido Orzes
Published 2021-05-01

New insights in the allelopathic traits of different barley genotypes: Middle Eastern and Tibetan wild-relative accessions vs. cultivated modern barley.

by Mauro Maver, Begoña Miras-Moreno, Luigi Lucini, Marco Trevisan, Youry Pii, Stefano Cesco, Tanja Mimmo
Published 2020-01-01

The fertilising potential of manure-based biogas fermentation residues: pelleted vs. liquid digestate

by Fabio Valentinuzzi, Luciano Cavani, Carlo Porfido, Roberto Terzano, Youry Pii, Stefano Cesco, Claudio Marzadori, Tanja Mimmo
Published 2020-02-01

Selenium Biofortification in Fragaria × ananassa: Implications on Strawberry Fruits Quality, Content of Bioactive Health Beneficial Compounds and Metabolomic Profile

by Tanja Mimmo, Raphael Tiziani, Fabio Valentinuzzi, Luigi Lucini, Carlo Nicoletto, Paolo Sambo, Matteo Scampicchio, Youry Pii, Stefano Cesco
Published 2017-11-01

Evaluating the Aqueous Phase From Hydrothermal Carbonization of Cow Manure Digestate as Possible Fertilizer Solution for Plant Growth

by Silvia Celletti, Maximilian Lanz, Alex Bergamo, Vittoria Benedetti, Daniele Basso, Marco Baratieri, Stefano Cesco, Tanja Mimmo, Tanja Mimmo
Published 2021-06-01

Biostimulant Action of Dissolved Humic Substances From a Conventionally and an Organically Managed Soil on Nitrate Acquisition in Maize Plants

by Tihana Vujinović, Laura Zanin, Silvia Venuti, Marco Contin, Paolo Ceccon, Nicola Tomasi, Roberto Pinton, Stefano Cesco, Maria De Nobili
Published 2020-01-01

Supervised binary classification methods for strawberry ripeness discrimination from bioimpedance data

by Pietro Ibba, Christian Tronstad, Roberto Moscetti, Tanja Mimmo, Giuseppe Cantarella, Luisa Petti, Ørjan G. Martinsen, Stefano Cesco, Paolo Lugli
Published 2021-05-01

Single and Combined Fe and S Deficiency Differentially Modulate Root Exudate Composition in Tomato: A Double Strategy for Fe Acquisition?

by Stefania Astolfi, Youry Pii, Tanja Mimmo, Luigi Lucini, Maria B. Miras-Moreno, Eleonora Coppa, Simona Violino, Silvia Celletti, Stefano Cesco
Published 2020-06-01

Physiological Responses to Fe Deficiency in Split-Root Tomato Plants: Possible Roles of Auxin and Ethylene?

by Silvia Celletti, Youry Pii, Fabio Valentinuzzi, Raphael Tiziani, Maria Chiara Fontanella, Gian Maria Beone, Tanja Mimmo, Stefano Cesco, Stefania Astolfi
Published 2020-07-01

Can Inoculation With the Bacterial Biostimulant Enterobacter sp. Strain 15S Be an Approach for the Smarter P Fertilization of Maize and Cucumber Plants?

by Mónica Yorlady Alzate Zuluaga, Mónica Yorlady Alzate Zuluaga, André Luiz Martinez de Oliveira, Fabio Valentinuzzi, Raphael Tiziani, Youry Pii, Tanja Mimmo, Stefano Cesco
Published 2021-08-01

A Smart and Sustainable Future for Viticulture Is Rooted in Soil: How to Face Cu Toxicity

by Stefano Cesco, Youry Pii, Luigimaria Borruso, Guido Orzes, Paolo Lugli, Fabrizio Mazzetto, Giulio Genova, Marco Signorini, Gustavo Brunetto, Roberto Terzano, Gianpiero Vigani, Tanja Mimmo
Published 2021-01-01

Hydroponic Solutions for Soilless Production Systems: Issues and Opportunities in a Smart Agriculture Perspective

by Paolo Sambo, Carlo Nicoletto, Andrea Giro, Youry Pii, Fabio Valentinuzzi, Tanja Mimmo, Paolo Lugli, Guido Orzes, Fabrizio Mazzetto, Stefania Astolfi, Roberto Terzano, Stefano Cesco
Published 2019-07-01