Drivers of healthy eating in a workplace in Nepal: a qualitative study

by Archana Shrestha, Biraj Man Karmacharya, Donna Spiegelman, Dipesh Tamrakar, Anjana Rai, Vasanti Malik, Josiemer Mattei
Published 2020-02-01

Social awareness of whole grains and the feasibility of replacement with refined grains: A qualitative study

by Fatemeh Kazemi, Goodarz Danaei, Farshad Farzadfar, Ghobad Moradi, Vasanti Malik, Mahboubeh Parsaeian, Hamed Pouraram, Negar Zamaninour, Ahmad R Dorosty Motlagh
Published 2021-01-01

Nepal Pioneer Worksite Intervention Study to lower cardio-metabolic risk factors: design and protocol

by Archana Shrestha, Dipesh Tamrakar, Biraj Man Karmacharya, Abha Shrestha, Rajeev Shrestha, Rajendra Dev Bhatta, Prajjwal Pyakurel, Polyna Khudyakov, Vasanti Malik, Josiemer Mattei, Donna Spiegelman
Published 2019-02-01