Nutritional and technological quality of the durum wheat

by Zina Flagella
Published 2006-04-01

Assessment of Antioxidant Capacity and Putative Healthy Effects of Natural Plant Products Using Soybean Lipoxygenase-Based Methods. An Overview

by Mario Soccio, Maura N. Laus, Zina Flagella, Donato Pastore
Published 2018-12-01

Analysis of gluten proteins composition during grain filling in two durum wheat cultivars submitted to two water regimes

by Marcella Michela Giuliani, Michele Andrea De Santis, Marianna Pompa, Luigia Giuzio, Zina Flagella
Published 2014-02-01

Effects of Genotype, Growing Season and Nitrogen Level on Gluten Protein Assembly of Durum Wheat Grown under Mediterranean Conditions

by Anna Gagliardi, Federica Carucci, Stefania Masci, Zina Flagella, Giuseppe Gatta, Marcella Michela Giuliani
Published 2020-05-01

Effect of Sulphur Fertilization on Grain Quality and Protein Composition of Durum Wheat (Triticum durum Desf.)

by Marianna Pompa, Marcella Michela Giuliani, Luigia Giuzio, Anna Gagliardi, Natale Di Fonzo, Zina Flagella
Published 2009-12-01

Assessment of grain protein composition in old and modern Italian durum wheat genotypes

by Michele A. De Santis, Marcella M. Giuliani, Luigia Giuzio, Pasquale De Vita, Zina Flagella
Published 2018-01-01

Data set of enzyme fingerprinting of dietary fibre components (arabinoxylan and β-glucan) in old and modern Italian durum wheat genotypes

by Michele A. De Santis, Ondrej Kosik, Diana Passmore, Zina Flagella, Peter R. Shewry, Alison Lovegrove
Published 2018-02-01

Influence of Organic and Conventional Farming on Grain Yield and Protein Composition of Chickpea Genotypes

by Michele Andrea De Santis, Michele Rinaldi, Valeria Menga, Pasquale Codianni, Luigia Giuzio, Clara Fares, Zina Flagella
Published 2021-01-01

The role of Plant Growth Promoting Bacteria in improving nitrogen use efficiency for sustainable crop production: a focus on wheat

by Nilde Antonella Di Benedetto, Maria Rosaria Corbo, Daniela Campaniello, Mariagrazia Pia Cataldi, Antonio Bevilacqua, Milena Sinigaglia, Zina Flagella
Published 2017-06-01

Isolation, Screening, and Characterization of Plant-Growth-Promoting Bacteria from Durum Wheat Rhizosphere to Improve N and P Nutrient Use Efficiency

by Nilde Antonella Di Benedetto, Daniela Campaniello, Antonio Bevilacqua, Mariagrazia Pia Cataldi, Milena Sinigaglia, Zina Flagella, Maria Rosaria Corbo
Published 2019-11-01

Antioxidant capacity, phenolic and vitamin C contents of quinoa (Chenopodium quinoa Willd.) as affected by sprouting and storage conditions

by Maura N. Laus, Mariagrazia P. Cataldi, Carlo Robbe, Tiziana D'Ambrosio, Maria L. Amodio, Giancarlo Colelli, Giuditta De Santis, Zina Flagella, Donato Pastore
Published 2017-03-01

Effect of Plant Growth Promoting Bacteria on the Growth of Wheat Seedlings Subjected to Phosphate Starvation

by Mariagrazia P. Cataldi, Sigrid Heuer, Tim H. Mauchline, Mark D. Wilkinson, Emily Masters-Clark, Nilde A. Di Benedetto, Maria Rosaria Corbo, Zina Flagella
Published 2020-07-01