Despite benefits, commercialization of transgenic horticultural crops lags

The acreage of agronomic crops (soybean, cotton, corn and canola) developed using recombinant DNA technology has expanded dramatically since their introduction in 1996, while the commercialization of biotech horticultural crops (vegetables, fruits, nuts and ornamentals) ha...

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Bibliographic Details
Main Authors: David Clark, Harry Klee, Abhaya Dandekar
Format: Article
Language:English
Published: University of California Agriculture and Natural Resources 2004-04-01
Series:California Agriculture
Online Access:http://calag.ucanr.edu/archive/?article=ca.v058n02p89