Pollen-food syndrome in the adolescent
Pollen-food syndrome (PFS) is characterized by allergic symptoms elicited by the ingestion of raw fruits or vegetables in patients with seasonal allergic rhinitis/rhinoconjunctivitis. The estimated prevalence of PFS in patients with pollen allergy is 50–70%. Typically, PFS-induced symptoms are restr...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Centro Hospitalar do Porto
2019-10-01
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| Series: | Nascer e Crescer |
| Subjects: | |
| Online Access: | https://revistas.rcaap.pt/nascercrescer/article/view/15730 |