Ultrasound-Assisted Transglutaminase Catalysis of the Cross-Linking and Microstructure of α<sub>s</sub>-Casein, β-Casein and κ-Casein
The effects of ultrasonic treatment (UT)-assisted transglutaminase (TGase) catalysis on the physicochemical properties of individual α<sub>s</sub>-casein (α<sub>s</sub>-CN), β-casein (β-CN), and κ-casein (κ-CN) were investigated. After 60 min of incubation at 30 °C, α<sub&...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-09-01
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Series: | Processes |
Subjects: | |
Online Access: | https://www.mdpi.com/2227-9717/9/9/1630 |