RESEARCH OF LIMY AND CARBONATE SYSTEM OF SUGAR PRODUCTION

Influence of рН and temperature on activity of suspension of lime and carbonate in sugar production is investigated. Possibility of decrease in a consumption of reagents on purification of production sugar solutions is established.

Bibliographic Details
Main Authors: N. G. Kulneva, A. I. Shmatova
Format: Article
Language:Russian
Published: Voronezh state university of engineering technologies 2012-07-01
Series:Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij
Subjects:
Online Access:https://www.vestnik-vsuet.ru/vguit/article/view/401

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