Effcacy of different biological control agents against major postharvest pathogens of grapes under room temperature storage conditions

Grapes were treated post harvest with a variety of biological agents to determine their effcacy in reducing yield loss. The agents Pseudomonas, Bacillus, Trichoderma and yeast isolates were individually screened against a number of postharvest pathogens including Aspergillus carbonarius, Penicillu...

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Bibliographic Details
Main Authors: Ramu SENTHIL, Kuppusamy PRABAKAR, Lingan RAJENDRAN, Gandhi KARTHIKEYAN
Format: Article
Language:English
Published: Firenze University Press 2011-05-01
Series:Phytopathologia Mediterranea
Online Access:https://oajournals.fupress.net/index.php/pm/article/view/5390