Understanding the structural characteristics of water-soluble phenolic compounds from four pretreatments of corn stover and their inhibitory effects on enzymatic hydrolysis and fermentation

Abstract Background For bioethanol production from lignocellulosic biomass, phenolics derived from pretreatment have been generally considered as highly inhibitory towards enzymatic hydrolysis and fermentation. As phenolics are produced from lignin degradation during pretreatment, it is likely that...

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Bibliographic Details
Main Authors: Xiangxue Chen, Rui Zhai, Ying Li, Xinchuan Yuan, Zhi-Hua Liu, Mingjie Jin
Format: Article
Language:English
Published: BMC 2020-03-01
Series:Biotechnology for Biofuels
Subjects:
Online Access:http://link.springer.com/article/10.1186/s13068-020-01686-z