Immobilization of Urease on DEAE-Cellulose Strips for One Step Urea Detection

Urease isolated from pigeonpeas was immobilized on 1 cm × 6 cm diethylaminoethyl (DEAE)-cellulose strips. The optimum immobilization (55% activity) was observed at 4°C, with a protein concentration of 1 mg per strip at pH 6.5. Immobilized strips stored at 4°C showed an increased shelf-life and there...

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Bibliographic Details
Main Author: Arvind M. Kayastha
Format: Article
Language:English
Published: Thieme Medical and Scientific Publishers Pvt. Ltd. 2019-01-01
Series:Annals of the National Academy of Medical Sciences (India)
Subjects:
Online Access:http://www.thieme-connect.de/DOI/DOI?10.1055/s-0039-1694076
Description
Summary:Urease isolated from pigeonpeas was immobilized on 1 cm × 6 cm diethylaminoethyl (DEAE)-cellulose strips. The optimum immobilization (55% activity) was observed at 4°C, with a protein concentration of 1 mg per strip at pH 6.5. Immobilized strips stored at 4°C showed an increased shelf-life and there was no leaching of enzyme from the immobilized strips for 6 months. Enzyme could be eluted on application of 0.2 M KCl in buffer, which showed that the binding of the enzyme was tight on DEAE-cellulose strips. These strips when used along with dye, phenol red (coimmobilized) gave different shades from light yellow to dark magenta depending upon the concentration of urea. The ease of immobilization of urease on DEAE-cellulose strips and easy availability of pigeonpeas urease described in the present study makes it a suitable product for potential applications in urea diagnostics.
ISSN:0379-038X
2454-5635