Improved production of deglucosylated platycodin D from saponins from balloon flower leaf by a food-grade enzyme using high hydrostatic pressure

Platycosides, saponins contained in balloon flower, which have been used as food health supplements for respiratory diseases, have diverse pharmacological effects. Platycosides exhibit better pharmacological activity by hydrolyzing their own sugars. However, to date, there have been no studies on th...

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Bibliographic Details
Main Authors: Kyung-Chul Shin, Dae Wook Kim, Yu Jin Oh, Min-Ju Seo, Chae Sun Na, Yeong-Su Kim
Format: Article
Language:English
Published: Elsevier 2021-10-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844021022076