Ghasempour, M., Sefidgar, A., Gharekhani, S., Shirkhani, L., & Moghadamnia, A. (2013). Comparison of the Effect of Probiotic Yogurt-Drink Kefir, % 0.2 Chlorhexidine and % 0.2 Sodium Fluoride Mouthwashes on Streptococcus Mutans: An In vitro Study. Babol University of Medical Sciences.
Chicago Style (17th ed.) CitationGhasempour, M., AA Sefidgar, S. Gharekhani, L. Shirkhani, and AA Moghadamnia. Comparison of the Effect of Probiotic Yogurt-Drink Kefir, % 0.2 Chlorhexidine and % 0.2 Sodium Fluoride Mouthwashes on Streptococcus Mutans: An In Vitro Study. Babol University of Medical Sciences, 2013.
MLA (8th ed.) CitationGhasempour, M., et al. Comparison of the Effect of Probiotic Yogurt-Drink Kefir, % 0.2 Chlorhexidine and % 0.2 Sodium Fluoride Mouthwashes on Streptococcus Mutans: An In Vitro Study. Babol University of Medical Sciences, 2013.