From biology to behavior: a cross‐disciplinary seminar series surrounding added sugar and low‐calorie sweetener consumption
Summary Introduction This report presents a synopsis of a three‐part, cross‐sector, seminar series held at the George Washington University (GWU) in Washington, DC from February–April, 2018. The overarching goal of the seminar series was to provide a neutral forum for diverse stakeholders to discuss...
Main Authors: | , , , , , , , , , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2019-06-01
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Series: | Obesity Science & Practice |
Subjects: | |
Online Access: | https://doi.org/10.1002/osp4.334 |