Strategi Pengembangan Usaha Pengolahan Kopi Arabika (Studi Kasus PT Golden Malabar)
In accommodating coffee seed production, coffee cherry as the main ingredient was collected from personal farms. Nonetheless, as the company’s external condition grows, this strategy is no longer appropriate to keep PT Golden Malabar Indonesia growing and developing in current condition in which the...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Bogor Agricultural University
2018-05-01
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| Series: | Jurnal Aplikasi Bisnis dan Manajemen |
| Online Access: | http://journal.ipb.ac.id/index.php/jabm/article/view/21331 |