APA (7th ed.) Citation

Kobayashi, Y., Habara, M., Ikezazki, H., Chen, R., Naito, Y., & Toko, K. (2010). Advanced Taste Sensors Based on Artificial Lipids with Global Selectivity to Basic Taste Qualities and High Correlation to Sensory Scores. MDPI AG.

Chicago Style (17th ed.) Citation

Kobayashi, Yoshikazu, Masaaki Habara, Hidekazu Ikezazki, Ronggang Chen, Yoshinobu Naito, and Kiyoshi Toko. Advanced Taste Sensors Based on Artificial Lipids with Global Selectivity to Basic Taste Qualities and High Correlation to Sensory Scores. MDPI AG, 2010.

MLA (8th ed.) Citation

Kobayashi, Yoshikazu, et al. Advanced Taste Sensors Based on Artificial Lipids with Global Selectivity to Basic Taste Qualities and High Correlation to Sensory Scores. MDPI AG, 2010.