Food production in developing countries - the role of plant biotechnology
The world is facing major problems with regard to food production. Agricultural land suffers from various conditions which make it less efficient for crop production while the rapid population growth, especially in developing countries, raises concern for sustainable food production. The Green Rev...
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| Format: | Article |
| Language: | Afrikaans |
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South African Journal of Science and Technology
1995-07-01
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| Series: | South African Journal of Science and Technology |
| Online Access: | http://www.satnt.ac.za/index.php/satnt/article/view/602 |