Review on Suitability of Available LCIA Methodologies for Assessing Environmental Impact of the Food Sector
<p align="left"><span style="font-size: xx-small;">Production, processing, distribution, and consumption of a wide variety of products in the food sector have different ranges of environmental impacts. Methodologies used in environmental impact assessment differ in wh...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
CentMa
2011-12-01
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Series: | International Journal on Food System Dynamics |
Subjects: | |
Online Access: | http://centmapress.ilb.uni-bonn.de/ojs/index.php/fsd/article/view/130 |