Food Safety and Hygiene: Knowledge, Attitude and Practices among Food Handlers
The National School Nutrition Programme (NSNP) aims at supplying nutritious supplementary meals to schoolchildren in order to improve education outcome by elevating learning ability, school attendance, and punctuality. However, in South Africa there is an increasing number of food poisoning reports,...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
AfricaJournals
2021-06-01
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Series: | African Journal of Hospitality, Tourism and Leisure |
Subjects: | |
Online Access: | https://www.ajhtl.com/uploads/7/1/6/3/7163688/article_10_10_2_547-558.pdf |