Functional Starters for Functional Yogurt

Functional Starters for Functional Yogurt

In this study, we investigated the multifunctionality (microbial starters and probiotics) of Lactobacillus plantarum WCFS1 and Lactobacillus plantarum CECT 8328 strains used as microbial starters for the production of yogurt in combination with Lactobacillus delbrueckii ssp. bulgaricus and Streptoco...

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Bibliographic Details
Main Authors: Mattia P. Arena, Graziano Caggianiello, Pasquale Russo, Marzia Albenzio, Salvatore Massa, Daniela Fiocco, Vittorio Capozzi, Giuseppe Spano
Format: Article
Language:English
Published: MDPI AG 2015-02-01
Series:Foods
Subjects:
yogurt
riboflavin
multifunctional strains
probiotic
Online Access:http://www.mdpi.com/2304-8158/4/1/15

Internet

http://www.mdpi.com/2304-8158/4/1/15

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