Interaction of dietary polyphenols and gut microbiota: Microbial metabolism of polyphenols, influence on the gut microbiota, and implications on host health

Abstract The human gastrointestinal tract is inhabited by a vast number of microorganisms that are called as the microbiota. Each individual harbors a unique gut microbial composition, this composition evolves throughout the host's lifetime and it is easily affected by internal or external chan...

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Main Authors: Gizem Catalkaya, Koen Venema, Luigi Lucini, Gabriele Rocchetti, Dominique Delmas, Maria Daglia, Anna De Filippis, Hang Xiao, José L. Quiles, Jianbo Xiao, Esra Capanoglu
Format: Article
Language:English
Published: Wiley 2020-06-01
Series:Food Frontiers
Subjects:
Online Access:https://doi.org/10.1002/fft2.25