The Role of packaging technology in reducing loss during the food product life cycle
Research Summary: Food packaging is an essential part of modern society. Commercially processed foods cannot be processed and distributed safely and efficiently without packing. The World Packaging Organization (WPO) estimates that more than 25% of food is lost due to poor packaging.Packaging can re...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Arabic |
| Published: |
Arab Association for Islamic Civilization and Art
2020-05-01
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| Series: | Journal of Architecture, Art & Humanistic Science |
| Subjects: | |
| Online Access: | https://mjaf.journals.ekb.eg/article_69101.html |