Forage potential of winter cereal/legume intercrops in organic farming
This research was performed to assess the potential of cereal/legume intercropping to enhance forage yield and quality when compared with cereal sole crops under the constrains imposed by UE organic farming regulations. Sole crops (SC) and intercrops (IC) of two winter cereals, barley (Hordeum vulga...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
PAGEPress Publications
2006-09-01
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| Series: | Italian Journal of Agronomy |
| Subjects: | |
| Online Access: | http://www.agronomy.it/index.php/agro/article/view/52 |