Structural Characterization and Antioxidant Potential of Chitosan by γ-Irradiation from the Carapace of Horseshoe Crab
Natural product extraction is ingenuity that permits the mass manufacturing of specific products in a cost-effective manner. With the aim of obtaining an alternative chitosan supply, the carapace of dead horseshoe crabs seemed feasible. This sparked an investigation of the structural changes and ant...
Main Authors: | Siddhartha Pati, Anil Chatterji, Bisnu Prasad Dash, Bryan Raveen Nelson, Tanmay Sarkar, Salwa Shahimi, Hisham Atan Edinur, Teh Sabariah Binti Abd Manan, Paramananda Jena, Yugal Kishore Mohanta, Diptikanta Acharya |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-10-01
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Series: | Polymers |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4360/12/10/2361 |
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