Characterisation of Activated Carbons Obtained from Rice Husk

Rice husk derived activated carbons doped with nitrogen have been studied using low temperature nitrogen adsorption, scanning electron microscopy, mercury porosimetry, thermogravimetric analysis combined with mass-spectrometry, differential scanning calorimetry and X-ray photoelectron spectroscopy....

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Bibliographic Details
Main Authors: A. Merkel, A. Satayeva, F. Cannon, C. Howell, St. Meikle, K. Laszlo, V. Inglezakis, J. Jandosov, S. Ray, Z. Mansurov, S. Mikhalovsky
Format: Article
Language:English
Published: al-Farabi Kazakh National University 2016-10-01
Series:Eurasian Chemico-Technological Journal 
Online Access:http://ect-journal.kz/index.php/ectj/article/view/218
Description
Summary:Rice husk derived activated carbons doped with nitrogen have been studied using low temperature nitrogen adsorption, scanning electron microscopy, mercury porosimetry, thermogravimetric analysis combined with mass-spectrometry, differential scanning calorimetry and X-ray photoelectron spectroscopy. It has been shown that N-doped activated carbon produced by high temperature treatment of the starting material soaked with urea, has a significantly higher anion exchange capacity than the other samples studied, which correlates with its higher adsorption capacity towards nitrate ion removal from aqueous solutions with the initial concentration of 5 and 15 ppm.
ISSN:1562-3920
2522-4867