Application of complex radiation and refrigeration technology for antiseptic treatment and preservation of the quality of mushrooms

The use of effective physical processing methods to preserve food and agricultural products is gaining more and more popularity every year. This article presents a complex technology, including processing by accelerated electrons with doses of 1–3 kGy at a beam energy of 5 MeV. The efficiency of app...

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Bibliographic Details
Main Authors: N. S. Shishkina, O. V. Karastoyanova, N. I. Fedyanina, N. V. Korovkina
Format: Article
Language:Russian
Published: Voronezh state university of engineering technologies 2020-10-01
Series:Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij
Subjects:
Online Access:https://www.vestnik-vsuet.ru/vguit/article/view/2535