CREATION OF COLLAGEN PRODUCTS FISH RAW MATERIAL
Purposeful use of proteins of connecting fabrics is based first of all on structural and mechanical and physical and chemical properties of collagen, his physiology to a human body. Traditional source of collagen is the split of skins of the cattle, but in view of the objective reasons (spongy encep...
Main Authors: | , , |
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Format: | Article |
Language: | Russian |
Published: |
Voronezh state university of engineering technologies
2015-01-01
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Series: | Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij |
Subjects: | |
Online Access: | https://www.vestnik-vsuet.ru/vguit/article/view/278 |