Temperature-dose relationships with aflatoxin M1 in milk on the brine shrimp (Artemia salina) larvae
Temperature-dose relationships with aflatoxin M1 (AFM1) were studied using the brine shrimp Artemia salina larvae as an biological indicator in the temperature range from 20 °C to 40 °C. Increase in the incubation temperature resulted in sensitivity increase by the brine shrimp to AFM1. Optimum sens...
Main Authors: | , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Croatian Dairy Union
2011-06-01
|
Series: | Mljekarstvo |
Subjects: | |
Online Access: | http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=103065 |