Association between Vegetable Consumption and Blood Pressure, Stratified by BMI, among Chinese Adolescents Aged 13–17 Years: A National Cross-Sectional Study

The association between vegetable intake and blood pressure (BP) in adolescents is still inconsistent, and the description of the recommended daily vegetable consumption is abstract and nonfigurative. Here we aimed to investigate the association between vegetable consumption and BP and further look...

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Bibliographic Details
Main Authors: Yide Yang, Bin Dong, Zhiyong Zou, Shuo Wang, Yanhui Dong, Zhenghe Wang, Jun Ma
Format: Article
Language:English
Published: MDPI AG 2018-04-01
Series:Nutrients
Subjects:
Online Access:http://www.mdpi.com/2072-6643/10/4/451