Design and validation of a food frequency questionnaire to assess the dietary intake for adults in pastoral settings in Northern Tanzania

Design and validation of a food frequency questionnaire to assess the dietary intake for adults in pastoral settings in Northern Tanzania

Abstract Objective Food frequency questionnaires are widely used as a dietary assessment tool in nutritional epidemiology to determine the relationship between diet and diseases. In Tanzania, there are several cultural variations in food intake which makes it necessary to design and validate a cultu...

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Bibliographic Details
Main Authors: Ahmed Gharib Khamis, Akwilina Wendelin Mwanri, Julius Edward Ntwenya, Mbazi Senkoro, Katharina Kreppel, Bassirou Bonfoh, Sayoki Godfrey Mfinanga, Gideon Kwesigabo
Format: Article
Language:English
Published: BMC 2021-07-01
Series:BMC Research Notes
Subjects:
Relative validity
Food frequency questionnaire
Diet recall
Pastoralists
Online Access:https://doi.org/10.1186/s13104-021-05692-8

Internet

https://doi.org/10.1186/s13104-021-05692-8

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