Using food wraps based on gelatin to preserve food quality

The research in the given sphere is essential because it is concerned with the development of ecologically clean natural edible food wraps production technology using fish industry waste products. The article presents the results of the studies devoted to the consideration of properties and possibil...

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Bibliographic Details
Main Authors: Sergazieva O., Dolganova N.
Format: Article
Language:Russian
Published: Kemerovo State University 2018-03-01
Series:Техника и технология пищевых производств
Subjects:
Online Access:http://fptt.ru/stories/archive/48/18.pdf