Are Consumers’ Egg Preferences Influenced by Animal-Welfare Conditions and Environmental Impacts?

Are Consumers’ Egg Preferences Influenced by Animal-Welfare Conditions and Environmental Impacts?

We conducted a labelled discrete choice experiment (DCE) to assess consumers’ preferences and willingness to pay (WTP) for fresh hens’ eggs produced via different production systems (caged, barn, free range, or organic). We estimated purchase intentions and WTP for different poss...

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Bibliographic Details
Main Authors: Djamel Rahmani, Zein Kallas, Maria Pappa, José Maria Gil
Format: Article
Language:English
Published: MDPI AG 2019-11-01
Series:Sustainability
Subjects:
free range
organic
greenhouse gas (ghg) emissions
water use
willingness to pay
animal welfare
discrete choice experiment
eggs
production system
Online Access:https://www.mdpi.com/2071-1050/11/22/6218

Internet

https://www.mdpi.com/2071-1050/11/22/6218

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