Analysis of lignans in Schisandra chinensis fruits, leaves, biomasses from in vitro cultures and food supplements
Schisandra chinensis is the herb of sill growing interest since it executes many beneficial nutritional and medicinal effects. In this manuscript the separation, identification and quantification of biologically active lignans, namely: schisandrol A and schisandrol B in different schisandra preparat...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2013-10-01
|
| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464613001473 |