PROTECTED CROPS, AN EFFICIENT SOLUTION FOR ROMANIAN VEGETABLE DEVELOPMENT

In the years 2001-2010, in Romania, the average temperature raised by 0.8 °C. Growing vegetables in these conditions, in the open field, is very risky. With a mean production, open field and protected crops, of 32.5 t/ha, in present, we can not ensure a min. consumption of 150 kg/capita. We believe...

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Bibliographic Details
Main Authors: Victor Lăcătuş, Ion Scurtu
Format: Article
Language:English
Published: Editura Universitatii din Pitesti 2014-06-01
Series:Current Trends in Natural Sciences
Subjects:
Online Access:http://www.upit.ro/uploads/revistastiinte/CTNS%20vol%203%20issue%205/Paper%203.pdf