Severity of subjective forgetfulness is associated with high dietary intake of copper in Japanese senior women: A cross‐sectional study
Abstract This study investigated the relationship between subjective forgetfulness and the dietary intake of various nutrients in middle‐aged and senior women. A cross‐sectional study of the first‐visit records of 245 Japanese women aged 40 or over was performed. The severity of subjective forgetful...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2020-08-01
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Series: | Food Science & Nutrition |
Subjects: | |
Online Access: | https://doi.org/10.1002/fsn3.1740 |