Strategy for the restaurant business in Russia in terms of sanctions and import substitution
This article describes the situation established in August 2014 in Russia. The article considers an example of a famous restaurant «Metropol» (Moscow), taking into account the prevailing situation in Russia. The study of customer attendance, assortment and price policy towards the main products for...
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University of Debrecen
2017-06-01
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Series: | Apstract: Applied Studies in Agribusiness and Commerce |
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doaj-78d8383f314b44028d4c20b3093341262020-11-25T03:43:57ZengUniversity of DebrecenApstract: Applied Studies in Agribusiness and Commerce1789-221X1789-78742017-06-01111-210.19041/APSTRACT/2017/1-2/9Strategy for the restaurant business in Russia in terms of sanctions and import substitutionIrina Andreeva 0Tatiana Litvinenko 1Andrey Chalkin 2Belgorod State Agriculture UniversityBelgorod State Agriculture UniversityBelgorod State Agriculture University This article describes the situation established in August 2014 in Russia. The article considers an example of a famous restaurant «Metropol» (Moscow), taking into account the prevailing situation in Russia. The study of customer attendance, assortment and price policy towards the main products forming the restaurant’s menu was conducted. As a result, recommendations were given, in order to preserve the client base and revise the assortment of dishes. JEL CODE: M21 https://ojs.lib.unideb.hu/apstract/article/view/6945restaurant businessimport substitutionsanctionsembargo |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Irina Andreeva Tatiana Litvinenko Andrey Chalkin |
spellingShingle |
Irina Andreeva Tatiana Litvinenko Andrey Chalkin Strategy for the restaurant business in Russia in terms of sanctions and import substitution Apstract: Applied Studies in Agribusiness and Commerce restaurant business import substitution sanctions embargo |
author_facet |
Irina Andreeva Tatiana Litvinenko Andrey Chalkin |
author_sort |
Irina Andreeva |
title |
Strategy for the restaurant business in Russia in terms of sanctions and import substitution |
title_short |
Strategy for the restaurant business in Russia in terms of sanctions and import substitution |
title_full |
Strategy for the restaurant business in Russia in terms of sanctions and import substitution |
title_fullStr |
Strategy for the restaurant business in Russia in terms of sanctions and import substitution |
title_full_unstemmed |
Strategy for the restaurant business in Russia in terms of sanctions and import substitution |
title_sort |
strategy for the restaurant business in russia in terms of sanctions and import substitution |
publisher |
University of Debrecen |
series |
Apstract: Applied Studies in Agribusiness and Commerce |
issn |
1789-221X 1789-7874 |
publishDate |
2017-06-01 |
description |
This article describes the situation established in August 2014 in Russia. The article considers an example of a famous restaurant «Metropol» (Moscow), taking into account the prevailing situation in Russia. The study of customer attendance, assortment and price policy towards the main products forming the restaurant’s menu was conducted. As a result, recommendations were given, in order to preserve the client base and revise the assortment of dishes.
JEL CODE: M21
|
topic |
restaurant business import substitution sanctions embargo |
url |
https://ojs.lib.unideb.hu/apstract/article/view/6945 |
work_keys_str_mv |
AT irinaandreeva strategyfortherestaurantbusinessinrussiaintermsofsanctionsandimportsubstitution AT tatianalitvinenko strategyfortherestaurantbusinessinrussiaintermsofsanctionsandimportsubstitution AT andreychalkin strategyfortherestaurantbusinessinrussiaintermsofsanctionsandimportsubstitution |
_version_ |
1724517176461754368 |