Identification of a Killer Toxin from <i>Wickerhamomyces anomalus</i> with β-Glucanase Activity
The yeast <i>Wickerhamomyces anomalus</i> has several applications in the food industry due to its antimicrobial potential and wide range of biotechnological properties. In particular, a specific strain of <i>Wickerhamomyces anomalus</i> isolated from the malaria mosquito <...
Main Authors: | , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-09-01
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Series: | Toxins |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6651/11/10/568 |